Taeniasis

What is Taeniasis? 🍖🦠

Taeniasis is an intestinal infection caused by tapeworms of the genus Taenia, mainly:

  • Taenia saginata (beef tapeworm)
  • Taenia solium (pork tapeworm)

Humans become infected by consuming undercooked or raw beef or pork containing larval cysts.


How is Taeniasis Transmitted?

  • Eating raw or undercooked beef (for T. saginata) or pork (for T. solium) containing cysticerci (larval cysts)
  • Poor sanitation and hygiene can increase the risk of infection

Symptoms

  • Many people are asymptomatic
  • Mild abdominal discomfort, nausea, or diarrhea
  • Weight loss or loss of appetite
  • Visible segments of the tapeworm (proglottids) in stool
  • In T. solium infections, if larvae migrate to other tissues, it can cause cysticercosis — a serious condition where cysts form in muscles, eyes, or brain (neurocysticercosis)

Diagnosis

  • Identification of eggs or proglottids in stool samples
  • Imaging and serological tests for cysticercosis

Treatment

  • Anti-parasitic medications such as praziquantel or niclosamide
  • Surgery or other treatments may be necessary for cysticercosis

Prevention 🛡️

  • Cook meat thoroughly to safe temperatures
  • Maintain good personal hygiene and sanitation
  • Control and inspect livestock health
  • Avoid consuming raw or undercooked meat
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